Ok honestly this tops my list for one of my favorite healthy dishes so far. The colors may look bland (careful, they stain laminate!) but the flavor is intense and satisfying. You can’t even tell that’s cabbage in there!
Ethiopian Cabbage Dish
Not only is this dish super yummy, but it is very easy to cook as well. I would recommend prepping all your ingredients maybe the day before or even way before its time to eat so that when you are ready to make it you just throw everything in.
I tried making some homemade injera to go along with the cabbage dish, but it didn’t turn out well. You can buy pre-made injera, use pita bread, or even a tortilla like I did.
I love trying new healthy international recipes. Even if they are simple recipes, it’s fun to try new food combinations and different flavors.
Enjoy this Ethiopian Cabbage dish!
My toddler didn’t like this dish, so I would recommend it for 7+ years old.
When I started becoming vegan, I didn’t think that I would be able to eat fish and chips anymore.
I was wrong. Continue reading
Ok so I didn’t really put the kitchen sink into the salad.
But I did use up some leftovers and just kinda tossed the whole thing together, hence the “kitchen sink” reference. Continue reading
This recipe for Buffalo Quinoa Bites caught my eye as inward searching for vegan dinner recipes.
Quinoa is all the rage these days, and just because it is “in” doesn’t mean that Quinoa is a fad. Continue reading
I really really love sweet cornbread with honey and butter, fresh out of the oven.
Even better? Add some vegetarian chili with a pinch of melted soy cheese.
While the cornbread I made was not vegan, it was vegetarian. The cornbread could have easily been made vegan and that is what I plan to do next time I make it. Continue reading
I LOVE Middle Eastern and Greek food.
I wanted to make a gyro, without using lamb meat. Continue reading
This was the first time I have ever had a Reuben.
Why? Because I am a vegetarian/vegan!
I honesty could have eaten another Reuben tonight if I wasn’t so full!
So easy! One of the best v&v sandwiches I have EVER had! (And I’ve had ALOT!) Continue reading
When I get off of a long day at work and come home the last thing I want to do is cook dinner. So I plan to do super easy meals on those nights. Since it has been so cold here lately, I have been in the mood for vegan grilled cheese. The homemade tomato soup is not vegan, but could easily be adapted to be so.